I'm no expert, I'm not a trained chef, I just like to get in the kitchen and make up stuff. Mostly I like to start with a good recipe I read somewhere and then change it to match my tastes. I really love feeding other people and hearing thier opinions on what flavors work. This is a blog about my adventures in the kitchen (and at my grill)

Saturday, April 2, 2011

Quick and Easy Quiche

This is a recipe for a very easy quiche....

Ingredients
2 cups milk
4 eggs
3/4 cup Bisquick
1/4 cup butter, softened
1 cup grated Parmesan cheese
1 cup brocoli - I cut off stems
1 cup cubed cooked ham
1 cup shredded cheese of your choice

Directions
1.Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 10 inch pie pan.
2.In a large bowl, beat together milk, eggs, baking mix, butter and parmesan cheese. Batter will be lumpy. Stir in broccoli, ham and Cheddar cheese. Pour into prepared dish.
3.Bake in preheated oven for 1 hour, until eggs are set and top is golden brown. (crust was very golden brown, but it's not finished till the middle is also golden brown and the whole pie is set)