I'm no expert, I'm not a trained chef, I just like to get in the kitchen and make up stuff. Mostly I like to start with a good recipe I read somewhere and then change it to match my tastes. I really love feeding other people and hearing thier opinions on what flavors work. This is a blog about my adventures in the kitchen (and at my grill)
Showing posts with label Kalmatta. Show all posts
Showing posts with label Kalmatta. Show all posts

Tuesday, September 7, 2010

Italian Burgers

Grilled Italian Burgers

This of course is my adaptation of something I found elsewhere and perfected it amongst my friends after trying variations on them.

1 lb ground beef
2 eggs
2 tbls Kalmatta olived, pitted and diced pretty small
2 tbls garlic powder
1 tbls oregano
1/2 cup feta crumbled
1 cup Italian bread crumbs.
optional : 2 tbls capers (I found they ade the burgers fall apart on the grill)

1. combine all ingredients
2. cook on heated grill, on medium heat 6 minutes cook time flipping once. (recommended an internal temp of 160F)

Credit the original idea and recipe back to: http://allrecipes.com/Recipe/Grilled-Italian-Burgers/detail.aspx