Chipotle Chicken Pinwheels

Originally found on pg 36 of Dec 06 Pillsbury Appetizers & Desserts
1 can refrigerated Crescent rolls
1/2 cup finely chopped cooked chicken
3/4 tsp hot pepper sauce
2 oz cream cheese softened
1/4 crumbled bleu cheese
2 tbsp chopped fresh chives.

Basically pinch the dough into rectangles instead of triangles, smear on the cream cheese pile the rest in, roll it up, slice with serated knife and bake 350 for 10-15

So here's my adjustments...

I sauted some red onions with the chicken and chipotle tabasco sauce.
I smear on gobs of cream cheese, then the chicken mixture and top with pepper jack cheese. (my group decided the blue cheese didn't add much to this and opted for the pepper jack version) I also left out the chives in recent experiments with this appetizer, and no one really missed them.

Give it a try and let me know how you like it...